🦞
Shellfish
Lobster, shrimp, scallops, octopus, and crab timing from our seafood notebooks.
3 guides available
🦞 Lobster
Tender, sweet lobster tail and claw meat with steakhouse texture and clarified butter finish.
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🦪 Scallops
Delicate, butter-tender scallops with perfect translucency - never rubbery or overcooked.
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🦐 Shrimp
Plump, snappy shrimp with perfect texture for cocktails, scampi, tacos, or garlic butter platters.
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