Name: Truffle Parmesan Asparagus
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 2 lbs fresh asparagus, medium thickness; 3 tbsp unsalted butter; 2 cloves garlic, thinly sliced; 1 tsp kosher salt; 1/2 tsp black pepper; 2 tbsp white truffle oil; 1/4 cup pine nuts; 1/2 cup Parmesan cheese, freshly shaved; 2 tbsp fresh lemon juice; 1 tbsp lemon zest; 2 tbsp fresh parsley, chopped; Flaky sea salt for finishing; Extra truffle oil for drizzling

Crisp-Tender Full Recipes

Truffle Parmesan Asparagus

Tender asparagus with luxurious truffle oil, fresh parmesan, and toasted pine nuts - an elegant holiday side dish

truffleparmesanelegant

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