Tender Pink Full Recipes
Classic Herb-Crusted Pork Tenderloin
Simple preparation with fresh herbs and garlic that highlights the tender, juicy texture of perfectly cooked pork.
Asian-Glazed Pork Tenderloin
Sweet and savory pork with a sticky glaze featuring soy, ginger, and garlic - perfect for rice bowls.
Indonesian Satay Pork Tenderloin with Peanut Sauce
Pork tenderloin cooked to a perfect rosy pink, sliced into satay portions, and served with a chunky peanut sauce, cucumber relish, and compressed rice cakes - Indonesian street food elevated with sous vide precision.
Tender Pink recipe ideas
Slice medallions and serve with apple cider reduction and roasted Brussels sprouts
Butterfly and stuff with spinach, sun-dried tomatoes, and goat cheese
Traditional recipe ideas
Slice and serve with mushroom cream sauce and mashed potatoes
Cube for stir-fries or pork tacos
Well Done recipe ideas
Slice thin for Cuban sandwiches with pickles and mustard
Dice for pork fried rice or grain bowls